Articles | Volume 9, issue 5
https://doi.org/10.5194/se-9-1157-2018
https://doi.org/10.5194/se-9-1157-2018
Research article
 | 
09 Oct 2018
Research article |  | 09 Oct 2018

Influence of slope aspect on the microbial properties of rhizospheric and non-rhizospheric soils on the Loess Plateau, China

Ze Min Ai, Jiao Yang Zhang, Hong Fei Liu, Sha Xue, and Guo Bin Liu

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Interactive discussion

Status: closed
Status: closed
AC: Author comment | RC: Referee comment | SC: Short comment | EC: Editor comment
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Peer-review completion

AR: Author's response | RR: Referee report | ED: Editor decision
AR by Ze Ai on behalf of the Authors (22 Feb 2018)  Manuscript 
ED: Referee Nomination & Report Request started (28 May 2018) by Elias Samankassou
RR by Anonymous Referee #3 (19 Sep 2018)
ED: Publish subject to minor revisions (review by editor) (20 Sep 2018) by Elias Samankassou
AR by Ze Ai on behalf of the Authors (24 Sep 2018)  Author's response   Manuscript 
ED: Publish subject to technical corrections (25 Sep 2018) by Elias Samankassou
ED: Publish subject to technical corrections (25 Sep 2018) by Elias Samankassou (Executive editor)
AR by Ze Ai on behalf of the Authors (26 Sep 2018)  Author's response   Manuscript 
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Short summary
Slope aspect significantly but differently affected the soil microbial biomass carbon and phospholipid fatty acid contents. Soil carbon and nitrogen have the largest effect on the soil microbial properties. The rhizospheric effect caused significant difference between rhizospheric and non-rhizospheric soil microbial properties. Slope aspect affected the mechanisms driving the structure of microbial communities in a micro-ecosystem environment.